Cranberry Pork Loin

When you need a dish to impress, Cranberry Pork Loin is both flavorful and beautiful. Sear the meat the night before and marinate it overnight. It continues to marinate while you are at work. When you get home, bake, slice and serve with the rich garnish made from the marinate and simmered to a thick chutney-style topping while the meat was roasting. Cranberry Pork Loin, sliced and plated